Bering Sea Crab Die-Off Blamed on Unusually Warm Water, Not Overfishing
Fishermen and scientists were stunned last year when billions of crabs vanished from the Bering Sea near Alaska. While overfishing was initially suspected, scientists now say it was the unusually warm water that drove the crabs’ metabolism into overdrive, ultimately starving them to death, CNN reports.
But their horrific demise appears to be just one impact of the massive transition unfolding in the region, scientists reported in a new study released Wednesday: Parts of the Bering Sea are literally becoming less Arctic.
The research from the National Oceanic and Atmospheric Administration found warmer, ice-free conditions in the southeast Bering Sea — the kind of conditions found in sub-Arctic regions — are roughly 200 times more likely now than before humans began burning planet-warming fossil fuels.
It also suggests “we should anticipate many more [very warm] years,” he said, while truly Arctic conditions — cold, icy, treacherous — will be few and far between.
Snow crabs, a cold-water Arctic species, thrive overwhelmingly in areas where water temperatures are below 2 degrees Celsius, though they can physically function in waters up to 12 degrees Celsius.
A marine heat wave in 2018 and 2019 was especially deadly for the crabs. Warmer water caused the crabs’ metabolism to increase, but there wasn’t enough food to keep pace.
Billions of crabs ultimately starved to death, devastating Alaska’s fishing industry in the years that followed.
Snow crabs are a commercially valuable species, worth up to $227 million a year, according to Wednesday’s study. Litzow said the industry needs to adapt, and fast.
“How are we going to do business differently as this process gets worse and worse for the snow crab fishery?” he said, noting that while he’s “hopeful” to get a recovery over a short period, since the region has been so far cold and new young snow crabs have spawned, he warned “the odds are for continued poor conditions” in the coming years.
The decline of the Alaskan snow crab signals a wider ecosystem change in the Arctic, as oceans warm and sea ice disappears. The ocean around Alaska is now becoming inhospitable for several marine species, including red king crab and sea lions, experts say.
A warmer Bering Sea is also ushering in new species, threatening those that have long lived in its treacherous, cold waters like the snow crab.
Normally, there is a temperature barrier in the ocean that prevents species like Pacific cod from reaching the crabs’ extremely cold habitat. But during the 2018-2019 heat wave, Pacific cod were able to go to these warmer-than-usual waters and ate a portion of what was left of the snow crab population.
“We have observed species shifts in distribution and mismatches in prey and predators, which have contributed to declines in some species like Pacific cod in the Gulf of Alaska,” Robert Foy, director of the Alaska Fisheries Science Center, told the broadcaster.
Foy, who is not involved with the study, said these vast ecosystem changes are posing “new challenges and opportunities for fisheries science and management,” noting that fishery managers are now working to incorporate new technologies like drones and artificial intelligence to “more rapidly detect and respond to environmental changes and ecological responses.”
The Arctic region has been warming at a rate four times faster than the rest of the planet, according to scientists. This alarming trend has led researchers like Litzow to label the Bering Sea crab die-off as a “bellwether” of the devastating impacts to come.
